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$ 13.00


4 reviews


Perfect for creating ventilation slits in bread. These cuts facilitate rising during the baking process. This scorer's beveled shape simulates the rounded edges of dough, producing beautiful, decorative indents in the baked loaves.

This stainless steel blade includes a plastic handle and sleeve for protective cover when not in use. As with any sharp object, extreme caution is advised when using this product.

Overall Dimensions:
Length: 5 3/4"
Blade Length: 1"

Customer Reviews
5.0 Based on 4 Reviews
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Filter Reviews:
23 February 2021
Great little tool!

I got this lame for the Sourdough Bread workshop and it worked like a charm! It scored the dough it all the right places! It really is a great little tool and definitely not 'lame'.

Cullen C.
United States United States
09 October 2020
Great scoring tool.

The lame works great and is easy to use.

Jess S.
United States United States
22 June 2020
Love it!

I get much better results with this lame than any other I’ve used! And I love that the blades are replaceable. Highly recommend!

Emily B.
United States United States
15 June 2020

Even though I am new to sourdough bread baking, this great tool made my bread look like a pro artisan bread maker made it.

Trish S.
United States United States