We teach homesteady workshops - online and IRL. The online workshops are not your average digital experience! We teach live, answering your questions in real time and you end the class with tangible goods and the knowledge & confidence to replicate the process!
Digital, Live Workshops:
April 1, 2023: The Heart of Sourdough Bread
April 15, 2023: Wild Fermentation
In-Person Workshops @ 2203 S. Higgins Ave, Missoula, Mont:
March 14, 2023: Pi Day! Join us at DIG+CO. and make your own pie doughMarch 30, 2023: Wild Fermentation